Assistant Professor Mason Earles spoke to the benefits of AI in agriculture and highlighted the need for continued funding in national institutes focused on researching AI’s applications in his testimony before the U.S. Senate Committee on Agriculture, Nutrition, and Forestry.
A dozen early-career faculty members at UC Davis have been named to this year's Hellman Fellowship, a program to help propel their work to the next level. One faculty member selected is Shamim Ahamed, an assistant professor of biological and agricultural engineering.
Yi Wang is blazing a trail in biological engineering and paving a path to better overall health and sustainability with synthetic biology techniques to engineer clostridium, a particularly stubborn strain of bacterium, to use in biofuels, biochemicals and other products.
At first glance, Orobanche ramosa looks like an interesting blossoming plant, one that could add a unique flair to flower arrangements. But it’s a parasitic weed that attaches to roots, sucks out nutrients and is threatening California’s lucrative $1.5 billion processing tomato industry.
When considering what interested him in food engineering, Bruno Augusto Mattar Carciofi talks about growing up close to his Lebanese grandmother in Brazil, who was constantly in her kitchen cooking.
AI has affected numerous job markets with Goldman Sachs economists estimating that 300 million jobs across the globe could be automated by AI. However, AI is not always better, faster or cheaper with current iterations prone to mistakes or false information.
For decades, Ruihong Zhang, a professor in the Department of Biological and Agricultural Engineering, has been studying biological conversion of food waste to explore solutions that could address environmental challenges. Her recent research on biodegradable plastics using dairy byproducts may reduce the global level of plastic pollution.
Alireza Pourreza, assistant professor of biological and agricultural engineering and director of the Digital Agriculture Lab at the University of California, Davis, was recognized earlier this year as an Outstanding Young Alumnus by the University of Florida's Department of Agricultural and Biological Engineering.
Zhongli Pan, adjunct professor of biological and agricultural engineering, and his startup AIVision Food have been recognized by Comstock’s Magazine as its Startup of the Month.
Coffee roasting is a crucial step in manufacturing and selling coffee. However, the exact chemical and kinetic changes that occur to coffee beans during the process are still relatively unclear.
Post-harvest losses are common in the global food and agricultural industry. Research shows that storage grain pests can cause serious post-harvest losses, almost 9% in developed countries to 20% or more in developing countries. To address this problem, Zhongli Pan, an adjunct professor in the Department of Biological and Agricultural Engineering, has developed a potential solution.
Strawberry season may be getting streamlined thanks to new robot coworkers developed at UC Davis.
Using an innovative prediction and scheduling system, Fragile cRop hArvest-aIding mobiLe robots, or FRAIL-bots, track the picking process of each worker so when they’re finished filling a tray with strawberries, a FRAIL-bot is already nearby to take it back to the collection station for them.
It starts with the crunchy, crisp bites found only in the fresh leaves of iceberg lettuce. As employees in the local cafe clock in late after missing their alarm, they start their shift first counting the money in the till. That is, until their coworker comes bustling out the back doors, imploring them for help with food preparation.
In recognition of his outstanding service to the American Association of Textile Chemists and Colorists (AATCC), Biological and Agricultural Engineering Professor Gang Sun has been selected as the 2021 recipient of the Harold C. Chapin Award for his dedicated service and outstanding leadership.
Sun “exceedingly exemplifies the outstanding leadership and dedicated service and outreach as evidenced by his work in the past 27 years,” said the association.
UC Davis Safety Service's annual Lab Safety Awards are part of campus' commitment to recognizing labs with a strong safety emphasis who are doing their part to think safe, act safe and be safe. This year's winner for College of Engineering is Jesus Dionisio Fernandez-Bayo's lab in the BAE department.
